COMMERCIAL SIZED WOOD FIRED PIZZA OVEN
- Designed for serious cooks and professional kitchens
- Achieves cooking temperature in just 20 minutes
- Large capacity: 6 x 12-inch pizzas or 3 large roasting trays
- Hand built bespoke pizza ovens
- Fuego ovens are extremely heavy and delivery/installations require consideration; please contact us for options available, customers who order will be contacted to discuss options and costs for their circumstances
Clasico 90: the professionals’ choice
Our Clasico 90 is one of the largest wood fired professional outdoor pizza ovens for sale by Fuego. This commercial wood fired pizza oven meets the demands of busy cooks and professional kitchens. Its scale is unprecedented. Made from a single piece of hand-shaped fire clay, this outdoor clay oven has an impressive internal diameter of 850mm and weighs in at 900kg. Don’t be fooled though. This beast of a wood fired clay pizza oven only takes 20 minutes to hit cooking temperature and can cook up to 6 pizzas at a time to perfection.
Looking for the ultimate outdoor clay oven? Like to entertain? Love having lots of friends and family round? The Clasico 90 garden pizza oven is the ideal centrepiece for any outdoor area thanks to its capacious size and superb cooking capability.
Our Clasico commercial wood fired pizza oven range combines traditional Mediterranean design features including brick, smooth render and cast iron to instantly create a genuine feature with true provenance for your home. Select either a classic terracotta or white render finish to complement your alfresco dining area.
Built by the hands of expert artisans
Every clay oven for sale by Fuego has been expertly shaped, by hand, by artisan Spanish craftsmen and skilled oven technicians. All have a minimum of 10 years’ experience in the manufacture of this classic traditional clay pizza oven.
You the buyer have a big part to play in creating your personal outdoor clay oven. You choose the type of finish, the type of door, chimney size and extras that you would like to add to your order, making it a unique garden pizza oven that will take your alfresco cooking to another level.
Premium Spanish fire clay
The provenance of Fuego ovens is fascinating. All our ovens have an internal dome which is fashioned from of a single piece of ancient Spanish fire clay. It is carefully shaped by hand, dried and baked for 24 hours at 1000℃ to ensure the highest level of heat resistance and refractory qualities known for thousands of years.
It is this special fire clay that allows a Fuego clay pizza oven to get to the ideal cooking temperature in half the time, whilst maintaining their heat for several hours without adding any fuel.
Total cooking flexibility
The Clasico 90 outdoor clay oven opens up a world of culinary possibilities with seven different cooking methods. It’s more than just about baking incredible pizzas, as you can bake, barbecue, roast, slow cook, smoke and pan cook with ease. And because the Fuego clay pizza oven retains it heat for hours, it is perfect for slow cooking.
The Clasico 90 wood-fired oven is set over a steel reinforced concrete base measuring 1200mm wide x 1200mm deep and 70mm thick, with steel eye bolts set over each corner for ease of lifting and positioning.
Height and Weight
The Clasico 90 wood-fired oven has an overal height of 810mm and weighs 900kg.
The Clasico 90 wood-fired oven has a 800mm diameter internal cooking floor. Unlike other wood fired ovens that use cooking tiles inside the oven, the entire floor inside the Clasico 90 oven is flat and can be utilised for cooking.
The Clasico 90’s oven dome is made entirely from a single piece of Spanish fire clay, known for its refractory qualities for thousands of years, meaning excellent heat retention. This special fire clay stores heat for longer, ensuring crispy pizza bases and excellent cooking ability for hours on end. Due to the dense and insulating materials used in the Clasico 90, the oven can be used in its core form, without the need for extra insulation and building works.
The Clasico 90’s oven flue is placed outside the oven cooking chamber with a handle to open or close the flue vent. The diameter of the oven flue is 125mm. This smart design means that when the door is closed, and the flue vent is shut off, the oven will provide maximum heat retention, low wood consumption and especially useful for baking and other cooking techniques in a wood fired oven. Ovens with centralised flue vents in the oven dome result in sub-standard heat retention and higher fuel consumptions. Please note all flues, flue vents, handles and oven doors arrive in a matte black stove paint finish.
Every oven comes with a precision thermometer dial, which can heat up to 500℃. The oven flue vent, cast iron door vent and thermometer dial will allow you to control and regulate your oven’s cooking temperature.